$ $ $ $ $
• • • • •
45 mins

Cook some vegan buffalo cauliflower tacos with Leaf Vegetarian Restaurant in Boulder, Colorado
(6-8 servings)

Posted by A Bite To Eat Published See A Bite To Eat's 259 projects »

  • Step 1

    In a large mixing bowl, whisk wet and dry ingredients to make a slur.

  • Step 2

    Add the cauliflower florets and fully coat with the slur. Place the florets on a sheet tray and bake for 25 minutes at 350 deg.

  • Step 3

    Let cool and then fry in a fryer or in sauté pan over medium high heat for about two minutes or until crispy.

  • Step 4

    Once crispy, toss in a buffalo and place onto a tortilla lined with blue cheese—garnish with celery and carrots.

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