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Bake a batch of Lego brick burgers with natural colours!
Whisk together the flour, yeast and sugar in your bread machine or a bowl.
Create a well in the middle and add the warm water, olive oil and egg.
Mix into a thick dough and leave to rise for two hours until the dough has doubled in size.
Separate the dough between three bowls.
To make the natural dyes, dissolve the turmeric in a little warm water for yellow, beetroot powder for red and matcha powder for green.
Pour the dyes over each ball of dough.
Knead in until the dough has an even colour.
Grease a Lego cake mould.
Divide the dough into two balls and place into the mould. Leave to rise for another hour and bake at 200C for 15 - 20 minutes until risen.
Slice off the bottoms of the buns, slice in half and serve with your favourite burger and toppings!
Cook along with #CookingSuperstar Stéphanie Bugosen